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1549 York Avenue (corner of 82nd Street) Phone: 212.772.7900   Fax:  212.772.8436 Email: info@nycotto.com

Copyright © 2009-2019: Ottomanelli Brothers, Inc. All Rights Reserved

Our elbow pasta is made from the best durum wheat selected from the Italian regions of Puglia, Basilicata, & Molise. This small curved pasta is most commonly used to prepare classic casseroles, but can also be used for soups and other pasta-based recipes.

 

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Elbow Pasta

$3.95Price